since i made some not so good rolls for my sons birthday lunch a couple of weeks ago i've been making rolls regularly and the kaiser roll stamp i bought a few months ago is finally getting used..
 |
| 100% wholemeal organic spelt yeasted rolls |
 |
| organic white sourdough rolls |
 |
| organic white and wholemeal spelt 'in it goes (left over milk from coffee making and a broken egg that was stuck to the egg carton)' rolls |
 |
| the kaiser roll stamp was purchased from scullery made |
happy weekend..x
Jane, aren't bread stamps just the best? We love ours! Your kaiser rolls are gorgeous! xx
ReplyDeletethanks celia..i wouldn't have even known what a bread stamp was were it not for earlier posts of yours and other fabulous bread bakers..i didn't go looking for it but when i saw it i just had to have it..i'm sure you know what i mean! x
DeleteI love Kaiser rolls. I wonder if it has something to do with my German heritage? Probably not...more likely it's something to do with the regularity of those gorgeous lines and a bread stamp is something new to me. Cheers for sharing and hope you are enjoying what remains of your weekend :)
ReplyDeletei can imagine your german heritage could influence you..i know i'm drawn to traditional scottish and english foods because of mine..i hope you had an enjoyable weekend too..x
DeleteYour rolls look good Jane. I have not seen or used bread stamps before...something else to try one day!
ReplyDeletethanks jane..bread stamps are fun to use and they make an amateur look clever! x
Delete